The other room: Major changes at SBTi proposed in Corporate Net-Zero Standard V2.0- where do food and beverage companies stand?
The Future of Food and Beverage USA
28th - 29th May 2025 - Minneapolis
The other room: Major changes at SBTi proposed in Corporate Net-Zero Standard V2.0- where do food and beverage companies stand?
13:30
-
14:10
These sessions are a space for discussions focused on some of the more controversial topics within sustainability. They are a place for real, honest conversations about the status quo, and what needs to change to drive real progress. There are no speakers - instead, we’ll ask everyone in the room to participate and to contribute their thoughts, their experiences, and their mistakes.
Spaces are limited to 20 per session and you need to register ahead of time.
*Note: Standard breakout sessions do not require pre-registration. Only those sessions labelled as ‘The Other Room’ require you to sign up beforehand.
Diana Farmer
Science Based Targets Initiative
North American Regional Lead
Get in touch
For any questions on the conference, please contact:
In-depth guidance from industry leaders on how to effectively implement policies.
Networking with key stakeholders, including NGOs, business, government and supply chain actors.
An entirely off-the-record discussion that encourages open and honest disclosure from speakers and genuine participation from the audience.
Sign up
Registration for the regenerative agriculture and sustainable food conference is currently open. To sign up, you can do so online here, or get in touch directly for details of group discounts.