From dust to living soil: How do we take farms to optimal soil carbon content?
The Future of Food and Beverage USA
28th - 29th May 2025 - Minneapolis
From dust to living soil: How do we take farms to optimal soil carbon content?
15:15
-
16:00
In the scenario based session, you will be encouraged to engage in hands-on exercises to develop actionable solutions to potential future scenarios in food production, supply chains, and sustainability. The focus will be on encouraging collaboration and precompetitive dialogue.
Get in touch
For any questions on the conference, please contact:
In-depth guidance from industry leaders on how to effectively implement policies.
Networking with key stakeholders, including NGOs, business, government and supply chain actors.
An entirely off-the-record discussion that encourages open and honest disclosure from speakers and genuine participation from the audience.
Sign up
Registration for the regenerative agriculture and sustainable food conference is currently open. To sign up, you can do so online here, or get in touch directly for details of group discounts.
15:15
-
16:00