Analysis

China and the US talk turkey on climate

In the first substantial dialogue on the climate crisis between the US and China since relations ...

The Future of Food: key takeaways and calls to action from Minneapolis

At Innovation Forum’s Future of Food conference in Minneapolis this spring, industry leaders came...

How regenerative practices can shape the future of US cotton

This week: Deepika Mishra, global sustainability consultant at US Cotton Trust Protocol and farme...

Building nature positive agrifood systems

Matt Inbusch, senior manager at the World Business Council for Sustainable Development and Mike N...

China surging ahead on renewables generation, but still ramping up coal

A new Global Energy Monitor study has found that China's wind and solar power sectors are growing...

Farmer voices: deforestation solutions for smallholders

This week: On a recent trip to Cambodia, Ian Welsh spoke to Kong Bunchhean, a smallholder farmer ...

How remote sensing is fuelling nature-positive approaches

Marco Albani, CEO of Chloris Geospatial, talks with Ian Welsh about the role of remote sensing da...

Monday briefing: UN HLPF renews focus on Covid-19 recovery

In this week’s preview of what’s coming up, Innovation Forum's Ian Welsh and Bea Stevenson talk a...

Nature-positive agriculture: a how-to guide

This week: Matt Inbusch, senior manager at the World Business Council for Sustainable Development...

Tropical deforestation up 10% in 2022, but glimmers of hope visible

Tropical deforestation rates globally were up 10% in 2022, with 4.1m hectares of forest lost, acc...

How agrifood stakeholders can support European farmers in the regenerative transition

Click here to view the video recording.Click here for a written discussion summary. Europe’s agri...

How agrifood stakeholders can support European farmers in the regenerative transition

Click here to listen to the discussion as an audio podcast. Click here for a written discussion s...

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