Analysis

How can Brazilian agribusiness balance financial risks and rewards amid climate transition?

On the 30th of April, Innovation Forum hosted a virtual event in partnership with Orbitas, a Clim...

Monday briefing – Collaboration to drive progress on decarbonisation

This week: At the recent scope 3 innovation forum, Ian Welsh spoke with Katy Stevens from the Eur...

Tackling agricultural emissions and food loss

IFC’s senior industry specialist Ahmad Slaibi, and Tom Cumberlege, director at the Carbon Trust, ...

Rooting for change: the future of food and beverage in the US

As food and beverage brands and policy makers grapple with complex challenges in transforming the...

Beneath the surface: how data and technology can drive carbon farming and resilience at farm-level (webinar audio recording)

On 20th June 2024, Innovation Forum hosted a free virtual event with Bayer Crop Science. We discu...

Navigating opportunities to deliver sustainable food systems

At Innovation Forum's future of food and beverage conference in Amsterdam, some of the expert par...

How to make tasty foods healthier

This week: Tate + Lyle's president of innovation and commercial development, Victoria Spadaro Gra...

Sustainable fertiliser’s role in regenerative agriculture

Regenerative agriculture is an evolving, science-based and outcome-focused approach to farming an...

Monday briefing – What's the sustainable approach to cotton?

This week: CottonConnect's Alison Ward spoke with Innovation Forum's Ian Welsh at the recent sust...

ofi’s sustainability strategy launch: making ‘Choices for Change’ in the global food system (webinar audio recording)

Increasing regulatory requirements are tasking food and beverage companies with more robust corpo...

Beneath the surface: how data and technology can drive carbon farming and resilience at farm-level (webinar recording)

On 20th June, Innovation Forum hosted a free virtual event with Bayer Crop Science. We discussed ...

Circular plastics: challenges and opportunities ahead

Eastman's circular policy director, Christopher Layton, discusses current progress and trends in ...

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Apparel and textiles
Plastics and packaging
Food and agriculture
Scope 3 and climate
Responsible sourcing and ethical trade
Landscapes and commodity sourcing